Veggie Table: Marinated tofu with leeks and basmati rice (vegan)

This week, Lydie Philippy is bringing you: Marinated tofu with leeks and basmati rice (vegan)

Product description: Tahini is a paste made from roasted, shelled sesame seeds that are ground into tahini paste. This is then mixed with a neutral-tasting oil to achieve a creamier texture. The paste tastes of sesame seeds and looks similar to peanut butter. Tahini has a savoury, bitter taste profile and is a key ingredient in the production of hummus. It is suitable for seasoning dressings, sauces or Asian dishes. Due to its high calcium content, tahini is particularly good for the bones and, thanks to its unsaturated fatty acids, also good for the heart.

You can find the recipe at: veggie-table.lu

06.12.24